To create this article, volunteer authors worked to edit and improve it over time. https://www.chowhound.com/recipes/basic-steamed-dungeness-crab-30258 Join the discussion today. They're large and flavorful, sustainably harvested, and typically lower in cost than either Alaskan king crab or Maryland blue crab. Gallery. It is always better to under cook, because you can then cook a little more, but you cannot undo an overcooked, rubbery crab. You'll get easy access to the leg meat with less effort and mess. Seafood shops, yuppie grocers, and Asian grocery stores may also carry fresh crab. Adding the Dungeness Crab to the boil will cause the water temp to drop significantly. Vitaly Paley, the chef and owner of Paley’s Place, created this indulgent version … To create this article, volunteer authors worked to edit and improve it over time. Get your fishing license and set out some crab traps! Brioche Crab Melts. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Now, if you don’t want to catch Dungeness Crab, you can find them at well-stocked fish markets. How to Cook Dungeness Crab Live Dungeness crab can be steamed or boiled whole. If you're boiling, you can add some seasonings to your water. For seafood lovers, Dungeness crab is all anyone could ask in a tasty crustacean. Oregon Dungeness Crab Quesadilla with Apple Jicama Slaw. Here are the steps required to host your own crab feed, or make a perfect crab dinner for yourself. Pick up the crabs from behind to avoid their claws and add them to the pot, making sure they are well covered with water. By signing up you are agreeing to receive emails according to our privacy policy. Your local farmers' market might have a fresh crab stand. So, whether you catch it or buy it, here’s my guide to How to Cook Dungeness Crab. Whether you’re a novice or a pro, you can prepare and enjoy dungeness crab at home. Steaming crab legs is very similar to boiling them. Calculate your cooking time as 7 minutes per pound. Round times down whenever necessary; undercooked crabs can always be cooked further, while overcooked rubbery crab is inedible. This recipe isn’t for the faint of heart and requires some legwork on the part of your dinner guests, but in this case, the juice is definitely worth the squeeze. Oregon Dungeness Crab & Potato Salad. https://olympiaseafood.com/blogs/recipes/cooking-a-live-dungeness-crab Dungeness crabs are a variety of crab that is found in the waters of the West Coast of North America. Cover the pot, … Placing the crab(s) in the freezer just before use will slow down their metabolism making them easier to handle. 1. Keep heat on high to maintain the boil--adjust lower if it looks like it is going to boil over. Chef Bob Neroni, EVOO Cooking School. All Rights Reserved. With special thanks to Ken, Barb, and Matt for sharing their techniques, time, and letting me take pictures of the crab… Contact Us. Add salt (or use sea water), a bay leaf, some celery chunks, a carrot, some pepper corns, and any other whole spices you've got sitting around. Add salt, a bay leaf, some celery chunks, a carrot, some pepper corns, and any other whole spices you've got on hand. Bring an inch of salted water to a boil in a large pot. It’s important to cook, clean, and serve crab properly to enjoy its full decadence. Use the crab's foot to pick meat out of the legs and body. By using our site, you agree to our. You can add salt or vinegar to the water to improve the taste of the crab. Clean the crabs while the other two crabs are warming in the hot water. Like other crab species, they deteriorate rapidly once … For steaming, place the crab in the steaming basket and cook for 15 to 20 minutes. Start your timer when the water starts to boil. To know the difference, look at the apron of the crab. Thanks to all authors for creating a page that has been read 14,226 times. The name of the crab derives from the name of the city Dungeness, Washington. Read the Dungeness Crab discussion from the Chowhound Restaurants, San Francisco food community. Foam may form--scoop it out with a ladle or lower the heat and leave the top off. Sea salt. 4 live and lively medium-large Dungeness crabs (about 6 pounds total) Olive oil. 1 small handful fresh flat-leaf parsley, roughly chopped. Add some seasonings to your water when using the boiling method. Nothing completes a Seattle summer day like a meal of fresh caught Dungeness Crab. Contact. Hailed by many chefs as the finest crab in the world, this fresh Dungeness crab is only available on the West Coast from Alaska to the Central Coast. But just as chefs have found alternate ways of quickly killing and cooking lobsters to get the sweetest-tasting meat, I prefer to deliver a quick, fatal blow with a rolling pin to the breastplate on the underside of the crab. Base your number of minutes on the average crab weight, not the sum total of the crab you will be cooking. Oregon Dungeness Crab Deviled Eggs. We use cookies to make wikiHow great. Call now (682) 444-8381; Address. Oregon Dungeness crab is both versatile and easy to prepare, and can be served simple or elegant. Chef Cory Schreiber, Wildwood Restaurant. Plus if you’re deficient in vitamin B12, which many of us could do with more of, there’s 220% of your daily value of B12 in just one crab (around 140 calories). How to Kill, Cook, & Eat Dungeness Crab “One of the best seafood the West Coast has to offer is without a doubt Dungeness crab, and when it comes to seafood, fresh is always best. Get your fishing license and set out some crab traps! This article has been viewed 14,226 times. Get a fresh crab. Bring liquid to a simmer and add crabs headfirst to water. A female's apron is wider and more oval in shape. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Buy a fresh crab. Once the water is at a rapid and rolling boil you are ready to add the crab! The crab is harvested using a variety of methods, including using nets and special-made crab pots. It works just as well as those special forks and picks they sell. Fill your steamer with water up to the rack and bring to a boil. wikiHow is where trusted research and expert knowledge come together. ¾ cup dry white wine. Once you cook your crab (15 minute in boiling water) this is how you clean and prepare it. One of my favorite foods is Dungeness Crab. 1 small dried chile. % of people told us that this article helped them. Strain cooked crabs into a colander … Once you cook your crab (15 minute in boiling water) this is how you clean and prepare it. Pour equal quantities of water and vinegar in large pot with a raised rack (a minimum of 2 inches high) to just below the level of the rack. Crack the legs with the back … If you caught your crab, clean the outside prior to the cooking process. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Sucks that they’re closed 3 out of 7 days of the week though- Shann H. Write a Review Read More. Defrost and cook frozen, uncooked crab by … You're only allowed to eat the males. By using this service, some information may be shared with YouTube. Chef Philippe Boulot, The Heathman Restaurant. Go crabbing. Simply place the live crab in salted boiling water, wait for the boil to return, and cook for 15 minutes, placing the crab in iced water once cooked. Cover and cook 10 to 20 minutes, depending on the size of the crabs. Thankfully there's a decent margin for error in crab-cooking. https://www.munchkintime.com/the-best-oven-roasted-dungeness-crab-recipe 3 big cloves garlic, peeled and roughly chopped. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/2b\/Cook-Dungeness-Crab-Step-1.jpg\/v4-460px-Cook-Dungeness-Crab-Step-1.jpg","bigUrl":"\/images\/thumb\/2\/2b\/Cook-Dungeness-Crab-Step-1.jpg\/aid5023271-v4-728px-Cook-Dungeness-Crab-Step-1.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"